Our indulgent weeks ... just like Grandma used to make
| Braised beef roast in red wine jus with apple red cabbage and bread dumplings 8/9/10AB/17/23 | 24,9 |
| Sautéed pumpkincurry with roasted onions, coconut rice and coriander 15/16/17 | 17,9 |
Legend for allergens:
1 Coloring (including natural colorings) / 2 Preservatives / 3 Sweetener / 4 Phosphate / 5 Antioxidants / 6 Blackened / 7 Sulphured / 8 Egg / 9 Lactose / 10 Gluten (Wheat A, Rye B, Barley C, Oats D, Spelt E) / 11 Peanuts / 12 Tree nuts (Almonds, Hazelnuts, Walnuts, Brazil nuts, Pistachios, Cashews, Macadamia nuts) / 13 Sulphur dioxide, Sulphites / 14 Lupins / 15 Sesame / 16 Soy / 17 Celery / 18 Mustard / 19 Fish / 20 Crustaceans / 21 Molluscs / 22 Pork / 23 Beef / 24 Poultry / 25 Game